In Stock
Our fresh Oyster Mushrooms (Pleurotus ostreatus) are handpicked at peak maturity to ensure maximum freshness, flavor, and nutritional value. These mushrooms have a tender texture, delicate aroma, and mild, earthy taste that enhances soups, stir-fries, sauces, and gourmet dishes.
Cultivated under clean, controlled conditions, our fresh Oyster Mushrooms are free from chemicals and preservatives, delivering a healthy and natural product straight from the farm to your kitchen.
Form: Whole Fresh Mushrooms
Packaging Options: Plastic baskets, ventilated trays, or eco-friendly containers
Shelf Life: 5–7 days under refrigeration (0–4°C)
Origin: Nigeria
Organic & Chemical-Free: No pesticides or preservatives
Uses: Culinary dishes, soups, stir-fries, sauces, gourmet cooking